Tendergreen Komatsuna - Certified Organic Seed. This delightful Asian green is as silky and sweet as spinach, but even easier to grow. The captivating artwork on the pack transports you to a serene Japanese field, where Komatsuna, also known as Mustard Spinach or Japanese Spinach, thrives.

Komatsuna offers a full spectrum of growth stages, from young and tender leaves to flowering plants, and finally, seeds for self-sowing a second generation of delicious fall greens in your own garden.

This versatile gem can be planted from early spring through fall, providing you with a bountiful harvest of nutritious, calcium-rich leaves, stems, and flower heads. The leaves are especially delightful when young and can be wilted or braised as they mature, creating a tender and melting bright-green treat with a mild mustardy taste.

Its beautiful light-green, shiny appearance adds a touch of elegance to any garden. As you tend to your Komatsuna patch, experience the fresh and earthy aroma of the lush greens, a true sensory pleasure.

For a delectable and nutrient-packed addition to your culinary adventures, make Tendergreen Komatsuna your choice this year. Elevate your dishes with this must-try Asian green and savor the silky, sweet flavors it brings to your table.